Lentil Soup

This is a very filling and healthy soup. Good any time of year and can be made both spicy and sweet. I can’t claim any proper source for this recipe as it’s a very common soup and everyone has their own method of preparing it. Sometimes I also add 2 cm grated fresh ginger root or 1 teaspoon powdered ginger. It goes very nice for the spicy version. Lentils fall apart perfectly while cooking so if you chop the onions and garlic very finely you don’t need to blend the soup, unless you want it silky smooth.  Continue reading

Celery Soup

I’m a big fan of simple creamy soups. All you have to do practically is choose your favourite veggie, spice it up and add some broth. It’s so easy and delicious. You can of course mix and match by combining different veggies together and I’m sure I will get to that level as well. For now though I’m totally loving these simple flavours. Continue reading

Pumpkin Soup

Yes, I’m still taking the most out of pumpkin season. This time a simple pumpkin soup. I know you can do this soup all sorts of ways. Spicy or sweet, with coconut milk or cream. And it’s all great but this time I decided to go for most pumpkin taste I can get out of a pumpkin :) It’s very easy and you can prepare it so fast. You may think it’s not going to turn out anything special but if you like pumpkin I’m sure this soup will make you happy. Continue reading